Greg Pettys
Greg is co-founder of Panya Forest, a storyteller, musician, father, and a "recovering academic" who writes on food, seed, and what comes after modernity on his Substack, Hiræth.
Chef Min
Min is an Indigenous Chef from Inle Lake in Myanmar’s Shan State. He practises food diplomacy and culture preservation through ingredient-led cooking, weaving natural sourcing, cultural storytelling, and the deep traditions of Shan and Inle cuisine into every...
John Ho
John Ho is the founder of Alt_ Coliving and the lead organiser of CosmoLocal CNX. He has spent a decade building coliving communities where global residents and local communities share the same rooms, conversations, and projects. Food That Nourishes is co-produced...